This is one egg nog recipe that will not end up on Santa’s naughty list!!!

Coconut Milk Eggnog

3 cups coconut milk
4 organic cage free egg yolks
1 1/2 tsp vanilla
1/4 cup organic maple syrup
1 tsp ground cinnamon
1 tsp ground nutmeg
1/8 tsp ground allspice

Heat coconut milk over medium low heat. Stir in egg yolks, continuing to stir until the mixture thickens, about 5 minutes. Add in maple syrup and vanilla. Remove from heat and add cinnamon, nutmeg and allspice. Refrigerate until cool, about 2-3 hours. Pour into individual cups (top with additional nutmeg if desired), Enjoy!!

Category: Recipes August 15, 2019

Author: developer

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